Ideally located in the heart of KL city, NEO is a stylish and trendy lifestyle lounge with an innovative concept. This restaurant and luxe lounge with a mixilogy bar is inevitably a great place to chill and unwind especially on the Wednesday, Friday and a Saturday night.
NEO is best described as ‘the new zen’, a domain where one can relinquish the everyday- drama to immerse in a neo-experience of gourmet, music and drinks. Its kitchen serves an interesting selection of global contemporary cuisine with wines and cocktails to pair. Recognizing the importance of fine music to listen to in a lounge and for once a month elegant clubbing, NEO has a line-up of both local and international DJs as well as for special events like Neo Zen Experience every Wednesday with live artist after work industry affairs. The DJs include DJ Garry T who serenading NEO with his distinctive blend of sexy soulful beats, lounge & deep house, DJ Bernie who plays lounge & upfront house and who provides the musical direction together with myself definitely a must visit night spot!
The sound of the running water at the entrance of Neo is good enough to divert anyone from the piercing noise of the city. And the uber-cool green space within offers the illusion of being out-of-town. Hypnotic liquid walls, a colossal chandelier and the galactic bar are main features of NEO, designed to transcend anyone beyond their state of mind.
Neo’s Clientele
Working Professionals and Executives for after-work drinks, Fashionistas, Fans of hip-lounge and chill-out music.
Most popular cocktails
Lemon Grass Lychee, Orange Brulee, Black Forest, Apricot Cider, Balzamic Fraich, Desire Myrtille
Most popular food
FLAMED AGENT
SNOW FISH GRILLED
Sauteed asparagus, friend potatoes hay, with herb cream sauce
TIGER PRAWNS GRILLED
Over scallion risotto, cherry tomatoes, parmesan cheese & Lemon sliced
HOT METAL AGENT
SCALLOP Pan seared
Topped with seared foie Gras. Goat cheese, black salt and passion fruit reduction
HALIBUT LOIN
Duo color tomato-basil risotto with pickle –ginger tomato sauce
WAGYU BEEF STRIP LOIN
Duo color bulb, Gorgonzola cheese cube, tomato confit with coke reduction
LAMB TENDERLOIN Pan seared
Pumpkin mash, daikon salad, fine scallion with balsamic – lavender infused
LIQUID HOT OIL AGENT
LAMB SHANK
Ratatouille, mocha mash with tomato coulies
*To view pictures and information on NEO, please log on to visit our blog at www.tamarindsprings.blogspot.com or
www.tamarindrestaurants.com